Answer:
1. Secure drinkable water
2. Promote organic products through the provision of subsidiaries
3. Create a place for bioproducts to be sold
Explanation:
- Whether drinking, domestic, food production, or for leisure purposes, safe and readily available water is important for public health. Better water supply and sanitation and improved water resource management can boost economic growth for countries and can make a significant contribution towards reduced poverty.
- some of the claimed benefits of organic food:
Without the use of pesticides and chemical products, organic farming does not toxic residues poison land, water, and air. Sustainable land and resource use in organic farming. Crop rotation promotes healthy and fertile soil.
In conventional farming, the use of pesticides contaminates runoff, which is a natural part of the water cycle. In groundwater, surface water, and rainfall, pesticide residues are found. This means that in food produced with pesticides, contamination may not be isolated, but also affect the environment.
Create a place for bioproducts to be sold
Biologics offer farmers, shippers, food processors, food retailers, and consumers a wide range of benefits. Biocontrols can also help protect the turf, ornamentals, and forests in addition to food use. They can also be used for disease and harm controls in public health, i.e., mosquitoes and the control of ticks.
The benefits of the use of biologicals in farming applications tend to be more direct, though they are indirect. The list includes benefits to crop quality and yield which help farmers supply consumer products worldwide with healthy and affordable fruit and vegetables. Biocontrols also allow farmers in their fields to maintain positive populations of insects (natural predators) through their highly-target modes of action, reducing their reliance on conventional chemical pesticides.
