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Vitamins C and E are antioxidants that protect against attack by oxidants. The antioxidant vitamin needs to snuggle up to the polyunsaturated fatty acid. Predict which antioxidant vitamin will be better at doing this.

Respuesta :

valegcaruso

Answer:

Vitamin E

Explanation:

Vitamin E is a fat-soluble nutrient present in many foods. In the body, it acts  as an antioxidant, by helping to protect cells against damage caused by free radicals. Vitamin E will have greater antioxidant power than Vitamin C,  since it is fat soluble, which will allow it to be combined with fatty acids more easily.

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