The answer to this question is Enzymes.
An enzyme is defined as a protein catalyst. Many enzymes consist of a protein, the apoenzyme, and a non protein component known as a cofactor required for catalytic activity. The complete enzyme consisting of the apoenzyme and its cofactor is called the holoenzyme.
Cellulose is a polysaccharide made up of glucose units.
Cholesterol is an organic compound made of lipids with a rather unique structure consisting of hydrocarbons.
Starch is polysaccharide composed of amylose and amylopectin.