We have culture, not just biology, to enable us to flourish in diverse environments. This results in a great deal of diversity.
Hence, the given statement is False.
- Taste is one of the five traditional senses, along with hearing, sight, touch, and smell.
- Sweet, salty, sour, bitter, and umami or savory have traditionally been the five basic taste qualities.
- Culture is made up of two basic components: ideas and symbols on the one hand, and artifacts (material objects) on the other. The first type, known as nonmaterial culture, consists of a society's values, beliefs, symbols, and language.
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