The plantation system contributed to greater agricultural production in South Carolina as there is more than one reason for this. Firstly, plantations focused on only one product, making it easier to produce large quantities. With most necessities on site, the self-sufficiency of plantations led to increased production.
As the need for cotton grew, slaves were made to work through the night, to meet demand. Also, reduced restrictions for slaves led to greater productivity on large plantations.
Moreover, plantations were large farms that typically produced one staple crop. These crops could be rice, tobacco, cotton, sugar, or some other crop that was valuable to foreign buyers, as the South had an International economy.
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