Amino acids are converted to glucose during gluconeogenesis, if the carbohydrate content of the diet is insufficient to meet the body's needs for glucose
What is gluconeogenesis?
It refers to the synthesis of new glucose from noncarbohydrate precursors, and provides glucose when dietary intake is insufficient or absent. It is essential in amino acid metabolism, and synthesis of carbohydrate-derived structural components.
It principally occurs in the liver and kidney.
Example: synthesis of blood glucose from lactate in the liver during recovery from intense muscular exertion.
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Hence through the gluconeogenesis process amino acids are converted into glucose when a carbohydrate diet is insufficient to meet the body's needs.
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