Respuesta :
Put meat, seafood, eggs, milk, fruits, vegetables, and other perishables in the refrigerator or freezer within 2 hours (within 1 hour if the temperature outside is above 90°F). Do not leave perishable food sitting out
What is perishable food?
Fruits and vegetables, fresh meat, foods purchased from chill cabinets, and freshly cooked food stored for later use are examples of perishable foods. It is typically kept in the refrigerator. Some fresh fruits and vegetables, on the other hand, will keep well out of the refrigerator if stored in a cool place.
Information. Article of Knowledge Perishable foods are those that will spoil, decay, or become unsafe to eat if not kept refrigerated at 40°F or below, or frozen at 0°F or below. Meat, poultry, fish, dairy products, and all cooked leftovers are examples of foods that must be refrigerated for safety.
To know more about perishable food follow the link:
https://brainly.com/question/11171802
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