Frozen fish sticks and frozen chicken tenders situations is a potential Big 8 cross-contact risk if the foods are stored in the same container. it cause allergy to person having this kind of food. Thus option 4 is correct.
What is food allergy?
Food allergy is related to an immune system reaction that occurs when an allergy causing food is taken and out immune system reacts against that food allergen.
It triggers symptoms of allergic reaction like digestive problem, swollen airways.
Around 8% of children are affected by this allergy where as 4% adults are affected by this allergy.
Most common types of food allergens are milk, egg, peanut, tree nuts, wheat, fish etc.
The symptoms arises with in 2 hours after eating of allergic food.
The most common symptoms include itching in the mouth, eczema, Swelling of the lips, face, abdominal pain, diarrhea, nausea or vomiting, nasal congestion, lightheadedness etc.
Thus option 4 is correct.
Learn more about allergy, here:
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