Explanation:
Trophic levels
Together, the autotrophs and heterotrophs form various trophic (feeding) levels in the ecosystem: the producer level (which is made up of autotrophs), the primary consumer level (which is composed of those organisms that feed on producers), the secondary consumer level (which is composed of those organisms that feed on primary consumers), and so on. The movement of organic matter and energy from the producer level through various consumer levels makes up a food chain. For example, a typical food chain in a grassland might be grass (producer) → mouse (primary consumer) → snake (secondary consumer) → hawk (tertiary consumer). Actually, in many cases the food chains of the ecosystem’s biological community overlap and interconnect, forming what ecologists call a food web. The final link in all food chains is made up of decomposers, those heterotrophs (such as scavenging birds and mammals, insects, fungi, and bacteria) that break down dead organisms and organic wastes into smaller and smaller components, which can later be used by producers as nutrients. A food chain in which the primary consumer feeds on living plants is called a grazing pathway, and a food chain in which the primary consumer feeds on dead plant matter is known as a detritus pathway. Both pathways are important in accounting for the energy budget of the ecosystem
