The "Green Revolution" helped to reduce crop costs and made it easier for poorer nations to buy on the world market, but it also raised the problem of poorer nations not growing as many crops to help support themselves.
Although the Green Revolution modernized agriculture with technological innovations that made it possible to increase harvests and reduce costs, it caused significant impacts on the poorest farmers, generating:
Therefore, the Green Revolution benefited the richest countries the most and negatively impacted the poorest countries in the agricultural sector.
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