Answer:
Matching
1. Canning is d. Stored in airtight containers
2. Shrouding is f. Wrap in cloth
3. Dehydration is e. Reduced moisture content
4. Viscera is b. Internal organs
5. Sweetbreads is a. Thymus and pancreatic glands
6. Food additive is c. Added before packing
Completion
- Vitamins A, D, E, and K are fat-soluble.
- Minerals that assist in fluid regulation are Sodium, Chloride and Potassium.
- Meat from animals that have been slaughtered as prescribed by Jewish ritual is called Shechita.
- The method of precooking food, removing moisture, and then freezing is known as dehydro-freezing.
