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Explain how germinating peas use cellular respiration to obtain energy stored within their endosperm?

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Answer:

Explanation:

Through aerobic respiration in the presence of oxygen they produce ATP. Explanation: Food reserves in the seeds will be hydrolyzed by the enzyme alpha amylase. ... These glucose molecules will enter into the glycolysis, TCA cycle and electron transport chain to produce ATPs.

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Germinating peas use cellular respiration to obtain energy stored within their endosperm in the following way:

The endosperm is the tissue that has the function of accumulating the seminal reserves, which are the nutritional substances for the embryo, supplying all the energy necessary for it to begin its evolution.

  • During dormancy, the seed "waits" until conditions are correct and then germination begins.

  • Germinating peas need to use stored energy reserves to form proteins, divide and maintain homeostasis (stable internal environment) and for this they carry out cellular respiration.

  • The process begins by absorbing water and releasing a hormone called gibberellic acid, in turn, this substance is absorbed by the cells to form certain enzymes that will change the endosperm into sugar.

  • Cells oxidize glucose (sugar) for energy, often this energy is used to convert ADP and phosphate into ATP, that is, the energy extracted from the sugar is stored by using it to synthesize the ATP molecule.

  • This energy is used for germinating peas to actively divide and to maintain themselves.

Therefore, we can conclude that germinating peas extract energy from endosperm into sugar through cellular respiration to create proteins, divide, stay alive and grow.

Learn more here: brainly.com/question/20215668

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