Respuesta :

Answer:

negative impacts of gmo foods

Explanation:

- allergic reactions

- antibacterial resistance

- outcrossing/unnatural nutritional changes and toxins

- biodiversity loss

Allergic reactions. Some people believe that GMO foods have more potential to trigger allergic reactions.

Cancer. Most researchers believe that eating GMO foods can contribute to the development of cancer

Antibacterial resistance. Can cause health complications

Outcrossing: Eating a genetically modified food can actually genetically modify YOU! It's scary but it's TRUE!