Respuesta :

Answer:

Iodine and Sulfuric Acid.

Explanation:

During Molisch's test, Sulfuric Acid is used to judge whether or not a carbohydrate is present, and, if so, a purple ring will appear. In the iodine test, iodine is used to confirm starch is in the carbohydrate, and will alert you with a blue ring appearing.

Answer:

In the presence of starch, iodine turns a blue/black color. It is possible to distinguish starch from glucose (and other carbohydrates) using this iodine solution test. For example, if iodine is added to a peeled potato then it will turn black. Benedict's reagent can be used to test for glucose.

Explanation: