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Under which conditions will sugar most likely dissolve fastest in a cup of water?
a
a sugar cube with stirring at 5°C
b
a sugar cube without stirring at 15°C
c
sugar crystals without stirring at 5°C
d
sugar crystals with stirring at 15°C

Under which conditions will sugar most likely dissolve fastest in a cup of water a a sugar cube with stirring at 5C b a sugar cube without stirring at 15C c sug class=

Respuesta :

Answer:

d. sugar crystals with stirring at 15°C

Step-by-step explanation:

  • The rate of the dissolving of the sugar depends upon the quantity of sugar added, the temperature of the liquid, and the movement of the particles.
  • According to the given question, the sugar crystals added in the cup of water and is stirred at the temperature of 15 degrees Celsius, the sugar will dissolve the fastest.
  • In this case, the sugar is in crystal form and not in the cubes, there is a motion by stirring them and the temperature is warm.

Answer:

sugar crystals with stirring at 15°C

Step-by-step explanation:

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