The table below shows the information given on a can of turkey chili.

List the chili components from the greatest to the least amount per serving.
Turkey Chili Components Amount Per Serving
Total Fat 3.5 g
Cholesterol 25 mg
Sodium 1,110 mg
Total Carbohydrate 34 g


A.

sodium, total carbohydrate, cholesterol, total fat


B.

total carbohydrate, cholesterol, total fat, sodium


C.

total carbohydrate, total fat, sodium, cholesterol

D.

sodium, total fat, total carbohydrate, cholesterol

Respuesta :

Answer:Your Answer is C

Step-by-step explanation:A gram is a 1,00 times larger than a milligram so your  answer should be: total carbohydrate, total fat, Sodium, Cholesterol

Step-by-step explanation:

the answer is c if you dont believe me look at the person above and you should prop give him/her brainlyest