Answer:
C
Explanation:
The formation of a peptide bond is a condensation/dehydration reaction because a water molecule is produced during the formation of the bond. This is the case for most biolgical polymer formation from their monomers (such as glucose monomers into starch). In proteins the carbonyl group (– COOH) of one amino acid reacts with the amino group (–NH2) of the next amino acid. The carbonyl group loses an –OH while the amino group loses a –H. The OH⁻ and H⁺ combine into a water molecule.